After winning the bronze medal at the Universal Exhibition of 1878, Branceilles wine fell into oblivion, victim of phylloxera. Eight farmers revived it in 1987, naming it “1001 Stones” in memory of the ingratitude of the soil. The vineyard (45% Cabernet Franc, 30% Gamay and 25% Merlot) produces 200 bottles of red, rosé and white wine.
Come meet the producers to discover the wines of Mille et une Pierres, taste them every day (except Sunday) from 10 a.m. to 12 p.m. and from 14 p.m. to 18 p.m. You will also have the opportunity to take discovery walks of the Vineyard (3, 4 or 5 km) leaving from the Cellar.
Branceilles wine cellar
The town
19500 Branceilles
Corrèze, land of wines? If you doubt it, taste the Branceilles wine. It had its heyday in the 1001th century before being torpedoed by phylloxera. On the XNUMX stones estate, passionate winegrowers give it a second life. To get to know it better, you can visit the cellars and conclude with a tasting which will ultimately convince and seduce you.
Branceilles wine cellar
The town
19500 Branceilles
05 55 84 09 01
www.1001-pierres.com
You will also like...
Welcome to the Home of Gaillards!
Choose language: